Pig Ski Conference Agenda
January 31 – February 2, 2024
People from all over the United States learn from and network with each other while having fun on the ski slopes. Topics of discussion for the 2024 Pig Ski Conference.
| WEDNESDAY, JANUARY 31, 2024 | |
|---|---|
| 6:00 – 9:00 PM | Opening reception/mixer |
| THURSDAY, FEBRUARY 1ST | |
|---|---|
| 6:30 AM | Buffet breakfast for participants & registered guests |
| 7:00 AM | Seminar opening: Introduction of speakers & registered guests |
| 7:15 AM-11:00 AM |
Brent Fredrick (Cargill) Nutrition Highlights |
| Chad Yoder (Elanco) Using Data in today’s world-predictive modeling | |
| 9:00 AM | Break |
| Adam Hocker (Future Profits) Projecting future costs of your system to align margin management | |
| Mark Hobart (Ag Property Solutions) New technology and innovative facility designs from a builder perspective | |
| Mark Eisenhart (Phibro) How strategic planning sessions impact your business direction | |
| 11:00 AM | Adjourn |
| 6:30 PM / 7:00 PM | Cash Bar / Dinner for participants and registered guests |
| FRIDAY, FEBRUARY 2ND | |
|---|---|
| 6:30 AM | Buffet breakfast for participants and registered guests |
| 7:00-9:30 AM | Nich Holland & Dr. Tyler Te Grotenhuis (Christensen Farms)
|
| Luke Wells (Pro Ag) Market highlights and futures | |
| 9:30 AM | Adjourn |
